Breastfeeding is one of the most effective ways to ensure child health and survival.If breastfeeding were scaled up to near universal levels, about 820 000 child lives would be saved every year (1). Globally, only 40% of infants under six months of age are exclusively breastfed.WHO actively promotes breastfeeding as the best source of nourishment for infants and young children. This fact file explores the many benefits of the practice, and how strong support to mothers can increase.(1) C. Bahl, A Barros, G.V.A Franca, S. Walker, and N. 'Breastfeeding in the 21st Century: Epidemiology, Mechanisms and Lifelong Effect.' The Lancet 387 (10017):475-490.
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Infant formula does not contain the antibodies found in breast milkThe long-term benefits of breastfeeding for mothers and children cannot be replicated with infant formula. When infant formula is not properly prepared, there are risks arising from the use of unsafe water and unsterilized equipment or the potential presence of bacteria in powdered formula. Malnutrition can result from over-diluting formula to 'stretch' supplies. While frequent feeding maintains breast milk supply, if formula is used but becomes unavailable, a return to breastfeeding may not be an option due to diminished breast milk production. Transmission of HIV through breastfeeding can be reduced with drugsAn HIV-infected mother can pass the infection to her infant during pregnancy, delivery and through breastfeeding. However, antiretroviral (ARV) drugs given to either the mother or HIV-exposed infant reduces the risk of transmission.
Together, breastfeeding and ARVs have the potential to significantly improve infants' chances of surviving while remaining HIV uninfected. WHO recommends that when HIV-infected mothers breastfeed, they should receive ARVs and follow WHO guidance for infant feeding. Marketing of breast-milk substitutes are highly monitoredAn international code to regulate the marketing of breast-milk substitutes was adopted in 1981. It calls for:.
all formula labels and information to state the benefits of breastfeeding and the health risks of substitutes;. no promotion of breast-milk substitutes;. no free samples of substitutes to be given to pregnant women, mothers or their families; and. no distribution of free or subsidized substitutes to health workers or facilities. Support for mothers is essentialBreastfeeding has to be learned and many women encounter difficulties at the beginning. Many routine practices, such as separation of mother and baby, use of newborn nurseries, and supplementation with infant formula, actually make it harder for mothers and babies to breastfeed.
Health facilities that support breastfeeding by avoiding these practices and making trained breastfeeding counsellors available to new mothers encourage higher rates of the practice. To provide this support and improve care for mothers and newborns, most countries have implemented the WHO-UNICEF Baby-friendly Hospital Initiative, which sets standards for quality care. Solid foods should be phased in at six monthsTo meet the growing needs of babies at six months of age, mashed solid foods should be introduced as a complement to continued breastfeeding. Foods for the baby can be specially prepared or modified from family meals. WHO notes that:.
breastfeeding should not be decreased when starting on solids;. food should be given with a spoon or cup, not in a bottle;. food should be clean and safe; and. ample time is needed for young children to learn to eat solid foods.